ABOUT GFGM

gastronomy
ɡaˈstrɒnəmi/
noun
  1. the practice or art of choosing, cooking, and eating good food.



Good Food, Good Mood was established after I realised how often I was asking myself the difficult question of "Where and what should we eat today?". The Melbourne food scene truly makes us spoilt for choice, so I am hoping my honest reviews can act as a guide for any occasion - from cheap eats to fine dining, to burgers and pizza on cheat days, to fresh and healthy on cutting days. Recommendations on places to try and review are always welcome, just leave a comment.

All photos are taken with my Samsung Note 4 or Sony NEX-F3 unless stated otherwise. Thanks for dropping by!

- Lisa Pizza xo


P.S. Shoutout to my friends and family who dine with me - thanks for not picking up your cutlery when the food comes out so I can take all my food photos... y'all know my camera eats first haha.

Cafe Cui



Eloquent words from the Hungry Cookie about eating in Footscray - "Upgrades to Footscray station, newsworthy Jam doughnuts and a prevalence of trendy cafes and gastropubs (Station Hotel!) means Footscray is steadily losing its ‘dodgy’ reputation. Who knows? Maybe some of our ‘precious’ east-sider friends will venture to the west for a taste *wink." 



Seddon and Yarraville are the main go-to spots for cafe style food in the Western suburbs, but Cafe Cui has proved itself to be a strong competitor. Located just seconds from the train and tram stop, the cafe is attractive to train and tram commuters with the exterior - inviting open windows and light brown timber, and the interior - small, modern and comfortable. The service is a bit slow which I was a bit annoyed about because it wasn't busy. The menu has so much variety, perfect for any cravings.

Cafe Cui's Mighty Breakfast (sourdough toast, veggies, eggs cooked your way, bacon and chipolata sausage) - $15.00

$15 for a big breakfast? What a bargain!!! Popular cafes in the CBD are charging at least $19 for the same thing. The portions are so generous as well, as you can tell from the photo above. The mushrooms were cut two large and the tomato was undercooked but for $15 I guess you can't really complain. The chipolata sausage was delicious and the eggs were poached well. 

The Lover-Lover Lobster Roll (lobster pieces in a sweet brioche roll, housemade mayo served with shoestring fries) - $19.00

The first time I had a lobster roll was Valentine's Day at Golden Fields. It was an unforgettable moment and we consequently had to order more. Golden Fields is no longer operating and has been replaced with Supernormal (I still haven't tried that place out yet) BUT NOW I am so happy a cafe in Footscray is serving it, with generous pieces of lobster too! I love the presentation with the chopping board, and personalised paper to serve the chips with. 10/10 rating from me.


I'm slowly getting better at these birds eye view photos! Practice makes perfect. I didn't order a coffee but they do Ca Phe Sua Da (Vietnamese Iced Coffee which is coffee with condensed milk). I smiled when I saw it on the menu, judging on the prominent Vietnamese location. Pay a visit to Cafe Cui if you haven't already because I made an effort from the Northern suburbs and wasn't disappointed at all.


---

Cafe Cui
Address: 58 Leeds Street Footscray 3011 (Across from Footscray Station)
Contact: 9687 6967
Hours: Weekdays 6am - 4:30pm, Sat 7am - 4:30pm, Sun 8am - 4:30pm
Price: $$$
Website: http://cafecui.com.au/


Cafe Cui on Urbanspoon
HOW DO I GET THERE?

2 comments:

  1. Dat lobster roll needs to get in mah belleh. Nice review Lisa!! Helen has been wanting to go there, our next pit stop for sure! 8D

    ReplyDelete
  2. Thank your for sharing this post! It’s just so amazing!
    I can’t wait to read a new one!

    Diana Cloudlet
    http://www.dianacloudlet.com/

    ReplyDelete